Dumpling Making Machine

Dumpling Making Machine

This desktop semi-automatic Japanese dumpling making can automatically wrap and shape, imitating manual production,
We can customize machine molds based on the skin you are using. Common skin sizes include 80mm, 85mm, 90mm, and 95mm. 

Key Benefits

• Consistent shape and size of dumplings
• Accommodates various types of filling
• Compact size allows for desktop operation
• Produces dumplings with the same taste as handmade ones
• Lower requirements for dumpling skins and higher production forming rate
• Made of 304 stainless steel, ensuring hygiene and durability
• Equivalent to 12 workers, resulting in large production of 1,500 pieces per hour

Feature

• New design feeding device solves the material heat problem in the old auger feeding device.
• Argyle pattern Teflon conveyor belt prevents dumplings from sticking and facilitates easy transfer.
• Food-grade hopper ensures cleanliness and hygiene, with easy observation of filling condition.
• Simple and well-closed filling hopper ensures even and smooth filling.
• Food-grade soft connector protects the circuit from damage.
• Customized specifications for dumpling size, filling quantity, and wrapper thickness.
• Easy preparation and discharge of fillings, allowing for the production of 17-30g dumplings with different weights.
• Final dumplings have a better taste compared to traditional machine-made dumplings.
• Gyoza Machine output can be adjusted according to the desired number of dumplings.